Petty Knife

The petty knife holds a unique place in the culinary arsenal. Its slender build and razor-sharp blade make it a master of precision cutting, capable of handling delicate tasks with ease. While its size may suggest a limited role, the petty knife's versatility shines through in a variety of kitchen duties.

Its agility allows for nimble handling, making quick work of tasks such as peeling fruits, mincing herbs, or slicing garlic with finesse. Its compact size also lends itself well to small cuts of meat or fish, offering controlled and accurate slices.